
The perfect coffee recipe for the Halloween or Thanksgiving season. Not just flavored with cinnamon and allspice, this latte actually contains pureed pumpkin. It's spicy and thick. Ingredients include 1 tbs canned pumpkin, 2 tbs vanilla extract, 1/4 tsp ground cinnamon, 1 cup milk, and 1/2 cup strong coffee or 1/4 cup espresso. In a saucepan, heat milk and pumpkin until steaming. Stir in vanilla and cinnamon. Put mixture in a blender, and blend for 15-20 seconds until thick and foamy. Pour into tall glass, then add coffee (or espresso). Top with a sprinkling of pumpkin pie spice or ground nutmeg. Yum! READ MORE
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